Parmacotto Aged Salamino Classic 5oz

Salt & Twine Classic Bistro Salami is a handcrafted, small-batch cured meat inspired by traditional European salami-making techniques. Slowly aged for rich flavor and a perfectly balanced texture, this premium salami is made with responsibly sourced, antibiotic-free pork for an authentic gourmet experience.

With no added nitrates or nitrites and crafted to be gluten-free and soy-free, this classic bistro-style salami delivers clean, savory flavor in every slice. Perfect for charcuterie boards, sandwiches, antipasti platters, or enjoying on its own as a satisfying snack.

Shelf stable 

Refrigerator needed only after opening