Parmacotto Aged Salamino Cacio e Pepe 5oz

Salt & Twine Cacio e Pepe Salami brings the iconic flavors of Rome to a handcrafted, slow-aged salami experience. Made with responsibly sourced, antibiotic-free pork, this small-batch salami combines the bold richness of cracked black pepper with the savory, creamy notes inspired by traditional Pecorino Romano cheese.

Carefully aged for deep flavor and a perfectly balanced texture, this gourmet salami is crafted without added nitrates or nitrites and is naturally gluten-free and soy-free. Perfect for charcuterie boards, antipasti platters, sandwiches, or as a premium snack, it offers a delicious twist on a classic Italian favorite.

Shelf stable 

Refrigerator needed only after opening