🎉 Up to 70% Off Selected ItemsShop Sale
Barbera Extra Virgin Olive Oil Unfiltered processed with Cold Extraction - 33.8 fl oz
This product is made from a special selection of oils from the Mediterranean area to obtain a blend that is low in acidity, with a high nutritional value and a fragrant flavor. A unique selection of extra virgin olive oil. The perfect balance of sweetness and herbaceous freshness, and the lingering fruity aftertaste, make this product a flavor enhancer that enriches the taste of every recipe. A product of great clarity and penetrating aroma, with a delicate and fragrant taste.
CULTIVAR
Single local varieties.
AREA OF ORIGIN
Mediterranean area.
ALTITUDE
Hillside - mountainside.
METHOD OF HARVEST
Harvested by hand.
EXTRACTIONS SYSTEM
Milled within 24 hours from the harvest; continuous extraction and separation by centrifuge; the oil is allowed to settle and then decant naturally.
CULTIVAR
Single local varieties.
AREA OF ORIGIN
Mediterranean area.
ALTITUDE
Hillside - mountainside.
METHOD OF HARVEST
Harvested by hand.
EXTRACTIONS SYSTEM
Milled within 24 hours from the harvest; continuous extraction and separation by centrifuge; the oil is allowed to settle and then decant naturally.
FILTERING METHOD
Natural fiber filters.
AROMA
Light and persistent of fresh.
TASTE
Fruity yet sweet with a light almond aftertaste.
APPEARANCE
Bright green in color with gold yellow reflections.
USE
Preparation of sauces and in general all food preparations.
Natural fiber filters.
AROMA
Light and persistent of fresh.
TASTE
Fruity yet sweet with a light almond aftertaste.
APPEARANCE
Bright green in color with gold yellow reflections.
USE
Preparation of sauces and in general all food preparations.
Imported from Italy.
Directions:
Instructions:Â Store in a cool dry place and away from light.
$29.00
Barbera Extra Virgin Olive Oil Unfiltered processed with Cold Extraction - 33.8 fl oz—
$29.00
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
This product is made from a special selection of oils from the Mediterranean area to obtain a blend that is low in acidity, with a high nutritional value and a fragrant flavor. A unique selection of extra virgin olive oil. The perfect balance of sweetness and herbaceous freshness, and the lingering fruity aftertaste, make this product a flavor enhancer that enriches the taste of every recipe. A product of great clarity and penetrating aroma, with a delicate and fragrant taste.
CULTIVAR
Single local varieties.
AREA OF ORIGIN
Mediterranean area.
ALTITUDE
Hillside - mountainside.
METHOD OF HARVEST
Harvested by hand.
EXTRACTIONS SYSTEM
Milled within 24 hours from the harvest; continuous extraction and separation by centrifuge; the oil is allowed to settle and then decant naturally.
CULTIVAR
Single local varieties.
AREA OF ORIGIN
Mediterranean area.
ALTITUDE
Hillside - mountainside.
METHOD OF HARVEST
Harvested by hand.
EXTRACTIONS SYSTEM
Milled within 24 hours from the harvest; continuous extraction and separation by centrifuge; the oil is allowed to settle and then decant naturally.
FILTERING METHOD
Natural fiber filters.
AROMA
Light and persistent of fresh.
TASTE
Fruity yet sweet with a light almond aftertaste.
APPEARANCE
Bright green in color with gold yellow reflections.
USE
Preparation of sauces and in general all food preparations.
Natural fiber filters.
AROMA
Light and persistent of fresh.
TASTE
Fruity yet sweet with a light almond aftertaste.
APPEARANCE
Bright green in color with gold yellow reflections.
USE
Preparation of sauces and in general all food preparations.
Imported from Italy.
Directions:
Instructions:Â Store in a cool dry place and away from light.
